Instant Asian Noodles

Instant Asian noodles are a type of pre-packaged noodles that can be prepared quickly and easily. They are a popular quick-prepared food and are often enjoyed as a quick meal or snack. Instant Asian noodles usually come in a variety of flavours and shapes, such as ramen, udon, soba or rice noodles, and often contain a packet of seasoning or sauce to enhance the flavour.

To prepare instant Asian noodles, you can usually follow these steps:

• Boil water: Boil a pot of water on the stove or with an electric cooker. The amount of water depends on the instructions on the noodle package.
• Add the noodles: Once the water is boiling, carefully add the noodles to the pot. You may need to break the noodles into smaller pieces to get them into the pot.
• Cook the noodles: Cook the noodles in the pot for the time indicated in the instructions on the package. It usually takes about 2-4 minutes, but this may vary depending on the type of noodles and the desired level of firmness.
• Drain or strain: Once the noodles are cooked, drain or strain them with a colander or strainer to remove excess water. Some brands of instant noodles recommend leaving a small amount of water in the pot to mix with the seasoning.
• Add seasoning: Open the seasoning packet or sauce that comes with the noodles and pour it over the cooked and drained noodles. Stir the seasoning thoroughly to coat the noodles evenly.
• You can also add additional ingredients such as vegetables, meat, tofu or eggs to personalise your instant Asian noodles. These can be cooked separately and added to the noodles before or after the seasoning mix.

The Thai Asia Shop offers a variety of instant Asian noodles, in different flavours, to satisfy your taste buds and introduce you to the world of Thai culture. Thai food is known for its unique combination of flavours, aromatic herbs and spices and vibrant colours. It is known for its harmonious balance of sweet, sour, salty and spicy flavours. Each dish strives to achieve the perfect blend of these flavour elements, creating a multi-dimensional and exciting experience for the taste buds. Aromatic ingredients such as lemongrass, kaffir lime leaves, galangal (a ginger-like root) and Thai basil are commonly used in Thai cuisine. These herbs and spices impart distinctive aromas and contribute to the complex flavours of Thai dishes.

Thai cuisine is famous for its spicy dishes, such as instant Asian noodles. The use of fresh and dried chillies in many Thai recipes brings a fiery pungency. The degree of spiciness can vary and is often adapted to individual preferences.

Thai food emphasises the use of fresh ingredients. Fresh herbs, vegetables, fruits and seafood are often used, giving Thai dishes a vibrant and fresh quality. The use of lime juice, a common ingredient, adds a refreshing tanginess.

Thai cuisine incorporates ingredients that may be less familiar in other cuisines, such as fish sauce, shrimp paste, tamarind and palm sugar. These ingredients contribute to the distinctive flavours that characterise Thai food. Thai cuisine offers a wide variety of dishes, from aromatic curries (such as green curry and massaman curry) to stir-fried dishes (such as Pad Thai and Pad Kra Pao) and aromatic soups (such as Tom Yum and Tom Kha). In addition, Thai food includes a variety of salads, noodles and desserts, providing a varied culinary experience.

Overall, Thai food is special because it combines a symphony of flavours, aromatic ingredients and fresh produce to create a harmonious and delightful culinary experience. Thai Asia Shop is the first shop in Slovenia to specialise in selling fresh Thai vegetables, original Thai sauces, classic Thai noodles, different types of Southeast Asian rice, typical Thai dishes, as well as some of Thailand’s most popular drinks.

Our product range is very varied and is constantly expanding or being updated with many seasonal novelties. The Asian Shop is constantly offering new products and everything you need to create a real Asian evening and treat your friends, family or colleagues in a different way.